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The art of food carving is a far Eastern custom that has since been adopted by
creative chefs and food artists all around the world. Actually, in countries
such as Japan and Thailand, fruit carving is considered to be a part of the
typical presentation of the meal rather than an accessory. Watermelons,
cantaloupes, honey dew melons, pineapples and many other smaller fruits and
vegetables can all be carved individually or combined into either stylishly
elaborate or enjoyably simple designs that will contribute a ‘wow’ to
any type of gathering or event.
Seasons Catering edible fruit carvings are wonderful conversation pieces that
often become the center of attention and offer guests something to buzz about
long after the event has ended. Components, styles, and designs can range from
simple to extravagant and are commonly used as table centerpieces and food
display decoration at social, corporate, and wedding events locally. Because of
the flexibility and endurance of fruit carvings, many lighting and other
effects can also be incorporated based upon the intended placement and use of
each carving
Below are a few samples of fruit carvings to consider for your upcoming event.
Combine an incredible ice sculpture with an amazing fruit carving by the
nation’s top professional ice carver and artistically amaze even the most
seasoned guests!
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