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At the age of 10 years old, Chef Michael's family moved from Camden, New Jersey
to Murray, Kentucky, where Michael graduated from high school. After
graduation, Michael's interest led him to the Culinary Institute of America, in
Hyde Park, New York. In 1987, upon graduating from the Culinary Institute of
America, Michael interned at Innisbrook, followed by the Mandolay Marriott/Four
Seasons. Over the course of the following nine years in Lexington, Kentucky,
Michael held the positions of Executive Chef, Caterer and Manager at various
venues.
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Experienced in all aspects of culinary management and production; Michael has
become an articulate, award winning, culinary professional. He has been
recognized in the Lexington community as the "Ice Man" for his many
talented ice sculptures.
Michael and Kellie always dreamed of having their own catering company. After
years of working for other caterers, an opportunity presented itself in 1998 to
purchase an existing company named, "The Kitchen at Chevy Chase". The
business grew quickly under the new ownership of Michael and Kellie and within
a year the business was so successful that they were forced to find an
additional location for their catering company. After relocating to their
present location, 333 North Ashland Avenue in November 2000, they renamed the
business "Seasons Catering & Special Occasions" and expanded
their services with an events division, on site bridal consultant, all occasion
invitations and floral design.
Seasons Catering and Special Occasions offers a variety of services, including
those listed below:
Rentals: Whether you need tables, linens,
chairs, china or glassware for your upcoming occasion, Seasons works with the
area's finest rental contractors and will be happy to assist with any rental
details that your event may require.
View photo...
Ice Scuplture: Chef Stoddart has invested over 15 years of his culinary
profession into mastering the art of hand crafted ice sculptures. Seasons will
be happy to transform your company logo into ice, create a swan or Waterford
vase for your buffet table, or a fun ice luge for your next Open House.
Click here for more details.
Cakes: We use the freshest ingredients when we prepare our specialty
desserts and cakes. Call us to inquire about customized orders!
Click here for photos of
some of our cakes.
Corporate and Box Lunches: Click here for
details. |
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Event Management: Whether you are planning
an elegant wedding, corporate function, company picnic or social event, we can
turn your vision into a one-of-a kind event.
Click here for
more details.
Invitations: We offer from "save the date" to customized
cocktail napkins, party favors and more!
View photo...
Floral: From simple to elegant to extravagant.
View photos...
Decor: Simple or elegant, Seasons takes pride in our quality
presentations.
View photos...
Venue Referrals: Seasons has years of experience working with the area's
finest venue locations. As an approved caterer for most venues, we have the
knowledge to you need to create the affair of a lifetime!
Click here for details.
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Paulette Winton
Accounting Manager |
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Mark Morgan
Senior Bartender |
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Linda Russell
Client Relations Specialist |
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Lynne Tondreau |
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William Jackson
Sous Chef |
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Sena Hajdarevic
Sr. Production Engineer |
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Aida Azcorra
Production Engineer |
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Lidia Ramirez
Production Engineer |
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Senada Sulejmanagic
Kitchen Supervisor |
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Patrick Thompson |
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Martha Brown
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Caroline Caudill
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Liesl Grause
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Nihad Hajdarevic
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Brenda Harris
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Linda Huff
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Linda Maxwell
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Lori May
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Keith Pinkston
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Tyler Sanslow
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Susan Sanslow |
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Avivah Shaw
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Marlie Stoddart
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Matthew Stoddart
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Seasons Catering & Special Occasions
333 North Ashland Avenue
Lexington, KY 40502
phone: 859-266-6661
fax: 859-268-6934
Click here for
directions and a map to our facilities. |
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